Search results for "dietary supplements"

showing 10 items of 290 documents

Melatonin and phytomelatonin: Chemistry, biosynthesis, metabolism, distribution and bioactivity in plants and animals—an overview

2021

Melatonin is a ubiquitous indolamine, largely investigated for its key role in the regulation of several physiological processes in both animals and plants. In the last century, it was reported that this molecule may be produced in high concentrations by several species belonging to the plant kingdom and stored in specialized tissues. In this review, the main information related to the chemistry of melatonin and its metabolism has been summarized. Furthermore, the biosynthetic pathway characteristics of animal and plant cells have been compared, and the main differences between the two systems highlighted. Additionally, in order to investigate the distribution of this indolamine in the plan…

N-acetyl-5-methoxytrip-tamineIndolesQH301-705.5Exogenous melatoninReviewN-acetyl-5-methoxytriptamineCatalysisInorganic ChemistryMelatoninchemistry.chemical_compoundCluster analysisIndolamineBiosynthesisSettore BIO/10 - BiochimicamedicineDistribution (pharmacology)AnimalsBiology (General)Physical and Theoretical ChemistryQD1-999Molecular BiologySpectroscopyMelatoninOrganic ChemistryGeneral MedicineMetabolismPlantsPlant cellComputer Science ApplicationsBiostimulantChemistryBiochemistrychemistryDietary Supplementsmedicine.drugBiostimulant; Cluster analysis; Dietary supplements; Indolamine; N-acetyl-5-methoxytrip-tamine
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Magnesium and health outcomes: An umbrella review of systematic reviews and meta-analyses of observational and intervention studies

2020

Purpose: To map and grade all health outcomes associated with magnesium (Mg) intake and supplementation using an umbrella review. Methods: Umbrella review of systematic reviews with meta-analyses of observational studies and randomized controlled trials (RCTs) using placebo/no intervention as control group. We assessed meta-analyses of observational studies based on random-effect summary effect sizes and their p values, 95% prediction intervals, heterogeneity, small-study effects and excess significance. For meta-analyses of RCTs, outcomes with a random-effect p value < 0.005 and a high-GRADE assessment were classified as strong evidence. Results: From 2048 abstracts, 16 meta-analyses an…

0301 basic medicinemedicine.medical_specialtyUmbrella review.Settore MED/09 - Medicina InternaHealth StatusMedicine (miscellaneous)030209 endocrinology & metabolismType 2 diabetesPlaceboDiabetelaw.inventionMagnesium Meta-analysis Pregnancy Diabetes Stroke Umbrella reviewUmbrella review03 medical and health sciences0302 clinical medicineRandomized controlled triallawPregnancyInternal medicinemedicineHumansMeta-analysiMagnesiumStroke030109 nutrition & dieteticsNutrition and Dieteticsbusiness.industryDiabetesmedicine.diseaseStrokeMeta-analysisObservational Studies as TopicSystematic reviewMigraineMeta-analysisDietary SupplementsObservational studybusiness
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Calcium in the prevention of postmenopausal osteoporosis: EMAS clinical guide

2017

Abstract Introduction Postmenopausal osteoporosis is a highly prevalent disease. Prevention through lifestyle measures includes an adequate calcium intake. Despite the guidance provided by scientific societies and governmental bodies worldwide, many issues remain unresolved. Aims To provide evidence regarding the impact of calcium intake on the prevention of postmenopausal osteoporosis and critically appraise current guidelines. Materials and methods Literature review and consensus of expert opinion. Results and conclusion The recommended daily intake of calcium varies between 700 and 1200 mg of elemental calcium, depending on the endorsing source. Although calcium can be derived either fro…

Genetics and Molecular Biology (all)OsteoporosisElemental calciumDiseaseDAIRY-PRODUCTSBiochemistrylaw.inventionCalcium; Diet; Excess-calcium risk; Postmenopausal osteoporosis; Prevention; Biochemistry Genetics and Molecular Biology (all); Obstetrics and GynecologyFractures Bone0302 clinical medicineRandomized controlled trial3123 Gynaecology and paediatricslawVITAMIN-D SUPPLEMENTATION030212 general & internal medicineVitamin DOsteoporosis PostmenopausalDIETARY CALCIUMObstetrics and GynecologyVitaminsRANDOMIZED CONTROLLED-TRIAL3. Good healthCARDIOVASCULAR-DISEASEDietary Reference IntakeFemalemedicine.medical_specialtychemistry.chemical_element030209 endocrinology & metabolismCalciumReference Daily IntakeGeneral Biochemistry Genetics and Molecular Biology03 medical and health sciencesPostmenopausal osteoporosisInternal medicinemedicineVitamin D and neurologyHumansCORONARY-HEART-DISEASESYMPTOMATIC KIDNEY-STONESIntensive care medicinebusiness.industryPreventionSERUM-CALCIUMUPDATED METAANALYSISmedicine.diseaseFRACTURE PREVENTIONDietCalcium DietaryExcess-calcium riskEndocrinologychemistryDietary SupplementsOsteoporosisCalciumbusinessMaturitas
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Oral administration of pharmacological doses of Vitamins C and E reduces reproductive fitness and impairs the ovarian and uterine functions of female…

2002

This study aims to ascertain whether oral administration of pharmacological doses of Vitamins C and E has any detrimental effect on reproductive fitness of female mice. We fed hybrid female mice from the first day of weaning a standard diet supplemented or not supplemented with pharmacological doses of Vitamins C and E. At the age of 28 weeks, we individually caged females with a male for the rest of their reproductive life. We performed a series of mating experiments to ascertain the number of oocytes ovulated and the potential for embryo development in vitro to the blastocyst stage and in vivo to Day 12 of gestation. The antioxidant diet decreased the frequency of litters, litter size, to…

MaleOvulationLitter (animal)medicine.medical_specialtyLitter SizeOffspringmedia_common.quotation_subjectUterusPhysiologyGestational AgeAscorbic AcidFertilization in VitroWeaningBiologyAntioxidantsEmbryonic and Fetal DevelopmentMiceFood AnimalsOral administrationInternal medicinemedicineAnimalsVitamin EWeaningSmall AnimalsOvulationmedia_commonFetusEquineReproductionBody WeightOvaryUterusMice Inbred C57BLBlastocystEndocrinologymedicine.anatomical_structureDietary SupplementsMice Inbred CBAOocytesGestationFemaleAnimal Science and ZoologyTheriogenology
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Nutraceutical Value of Pantelleria Capers (Capparis spinosa L.)

2019

Abstract: Unopened flower buds of Capparis spinosa L. (capers), generally used in the Mediterranean area as food flavoring, are known to be a good source of bioactive compounds. The aim of this work was to evaluate the nutraceutical value of salt-fermented capers collected from different areas of Pantelleria Island (Italy), testing their methylglyoxal and glyoxal trapping capacity and antioxidant activity by 2,2-diphenyl-1-picryl hydrazyl (DPPH), [2,2-azinobis(3-ethylben- zothiazoline-6-sulfonic acid)] diammonium salt (ABTS), and oxygen radical absorbance capacity (ORAC) assays. Hydrophilic extracts were also characterized by high-performance liquid chromatography–electrospray ionization/ma…

Oxygen radical absorbance capacity030309 nutrition & dieteticsDPPHFlavonoidGlucosinolatesAntioxidantsCapparis spinosa03 medical and health scienceschemistry.chemical_compound0404 agricultural biotechnologyfoodFlavonolsPhenolsnutraceutical propertiesFood scienceKaempferolsChromatography High Pressure LiquidPantelleria Island caperschemistry.chemical_classificationFlavonoids0303 health sciencesABTSPlant ExtractsCapparis spinosa04 agricultural and veterinary sciencesnutraceutical propertie040401 food sciencefood.foodSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeCapparischemistryItalymethylglyoxal and glyoxal trapping capacityhydrophilic extract compositionDietary SupplementsSeedsQuercetinQuercetinKaempferolFood Science
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Mediterranean diet and longevity: an example of nutraceuticals?

2013

The Mediterranean diet (Mediet) is an eating pattern characterizing a lifestyle and culture that has been reported to contribute to better health and quality of life. The Mediet reflects food patterns typical of Mediterranean regions, where olive oil plays an essential role in the food pyramid. Olive oil is located in the middle and it is considered the principal source of dietary fat because of its high nutritional quality (particularly extra virgin olive oil). Several studies have shown the effect of the Mediet on healthy status by lowering the rates of coronary heart disease, certain cancers, and some other age-related chronic diseases. Although the scientific literature regarding diet a…

Mediterranean dietmedia_common.quotation_subjectLongevityNutritional qualityDiet MediterraneanNutraceuticalEnvironmental healthMedicineAnimalsHumansPlant OilsFood scienceDiet ageing LongevityLife StyleOlive Oilmedia_commonPharmacologySettore MED/04 - Patologia Generalebusiness.industryFood pyramidLongevityFeeding BehaviorFood PatternsDietary FatsCoronary heart diseaseDietary SupplementsCardiology and Cardiovascular MedicinebusinessOlive oilCurrent vascular pharmacology
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Mycotheca of Edible and Medicinal Mushrooms at Herbarium SAF as a Potential Source of Nutraceuticals and Cultivated Mushrooms

2018

Basidiomycetes strains (n = 39) belonging to 9 genera in 8 families are kept in the mycotheca of the Department of Agricultural, Food and Forest Sciences at the University of Palermo (Palermo, Italy). All of the strains are medicinal mushrooms, and some are of great commercial and nutraceutical interest.

0106 biological sciencesPharmacologybusiness.industryBasidiomycota010604 marine biology & hydrobiologyAgricultureBiology010603 evolutionary biology01 natural sciencesApplied Microbiology and BiotechnologyNutraceuticalHerbariumItalyAgricultureDietary SupplementsDrug DiscoveryBotanyHumansPotential sourceFruiting Bodies FungalbusinessInternational Journal of Medicinal Mushrooms
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Limiting immunopathology: Interaction between carotenoids and enzymatic antioxidant defences.

2015

The release of reactive oxygen and nitrogen species (ROS and RNS) during the inflammatory response generates damages to host tissues, referred to as immunopathology, and is an important factor in ecological immunology. The integrated antioxidant system, comprising endogenous antioxidant enzymes (e.g. superoxide dismutase SOD, and catalase CAT) and dietary antioxidants (e.g. carotenoids), helps to cope with immune-mediated oxidative stress. Crustaceans store large amounts of dietary carotenoids for yet unclear reasons. While being immunostimulants and antioxidants, the interaction of these pigments with antioxidant enzymes remains unclear. Here, we tested the interaction between dietary supp…

MaleAntioxidantmedicine.medical_treatmentImmunologyCrustaceanImmunopathologyEcological immunologyImmuno-stimulantsmedicine.disease_causeAntioxidantsSuperoxide dismutase03 medical and health sciencesImmune systemImmunityHemolymphmedicine[ SDV.IMM ] Life Sciences [q-bio]/ImmunologyAnimalsAmphipodaCarotenoidComputingMilieux_MISCELLANEOUS030304 developmental biologychemistry.chemical_classificationInflammation0303 health sciences[ SDE.BE ] Environmental Sciences/Biodiversity and EcologybiologySuperoxide Dismutase04 agricultural and veterinary sciencesCatalaseCarotenoidsReactive Nitrogen SpeciesOxidative StressEnzymechemistryBiochemistryCatalaseDietary Supplements040102 fisheriesbiology.protein0401 agriculture forestry and fisheries[SDV.IMM]Life Sciences [q-bio]/Immunology[SDE.BE]Environmental Sciences/Biodiversity and EcologyAntioxidantReactive Oxygen SpeciesOxidative stressDevelopmental BiologyDevelopmental and comparative immunology
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Possible Reduction of Cardiac Risk after Supplementation with Epigallocatechin Gallate and Increase of Ketone Bodies in the Blood in Patients with Mu…

2020

Multiple sclerosis (MS) is a neurodegenerative disease that causes anthropometric changes characterised by functional disability, increase in fat mass, and decrease in lean mass. All these variables are related to a greater cardiac risk. The polyphenol epigallocatechin gallate (EGCG) and an increase in ketone bodies in the blood have been shown to have beneficial effects on anthropometric and biochemical variables related to cardiovascular activity. The aim of this study was to analyse the impact of the intervention with EGCG and ketone bodies on cardiac risk in MS patients. A population of 51 MS patients were randomly assigned to a control group and an intervention group (daily dose of 800…

MalePilot ProjectsKetone Bodies030204 cardiovascular system & hematologyEpigallocatechin gallatemultiple sclerosisCatechinBody Mass Indexchemistry.chemical_compound0302 clinical medicineFunctional abilityeducation.field_of_studyNutrition and Dieteticsbiology3-Hydroxybutyric AcidAnthropometryfood and beveragesMiddle AgedPON1C-Reactive ProteinTreatment OutcomeCardiovascular DiseasesKetone bodiesFemalelcsh:Nutrition. Foods and food supplyAdultmedicine.medical_specialtycardiac riskepigallocatechin gallateWaistCardiotonic AgentsMultiple SclerosisPopulationlcsh:TX341-641Article03 medical and health sciencesInternal medicinemedicineHumanseducationSerum AlbuminAnalysis of VarianceWaist-Height Ratiobusiness.industryAryldialkylphosphataseParaoxonaseEndocrinologychemistryHeart Disease Risk FactorsDietary Supplementsketone bodiesLean body massbiology.proteinbusiness030217 neurology & neurosurgeryFood Science
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Increased erythrocytes n-3 and n-6 polyunsaturated fatty acids is significantly associated with a lower prevalence of steatosis in patients with type…

2011

Summary Background & aims Non-alcoholic fatty liver disease (NAFLD) is commonly associated with obesity, metabolic syndrome and type 2 diabetes. Although dietary fat contributes substantially to the accumulation of liver fat, the role of individual fatty acids in this accumulation is unclear. Objective In this study, we set out to determine whether liver fat content (LFC), was associated with red blood cell fatty acid (RBC-FA) composition in people with type 2 diabetes. Design, settings, and participants One hundred and sixty-two type 2 diabetic patients were included in this study. LFC was measured using 1H-MR Spectroscopy. RBC-FA composition was measured by gas chromatography. Results One…

Malemedicine.medical_specialtyErythrocytesPalmitic AcidCritical Care and Intensive Care MedicineFatty Acids Monounsaturatedchemistry.chemical_compoundNon-alcoholic Fatty Liver DiseaseFatty Acids Omega-6Internal medicineFatty Acids Omega-3PrevalencemedicineHumansPalmitoleic acidProspective StudiesTriglyceridesAgedchemistry.chemical_classificationNutrition and Dieteticsbusiness.industryFatty liverFatty acidMiddle Agedmedicine.diseaseDietary FatsFatty LiverCross-Sectional StudiesEndocrinologyDiabetes Mellitus Type 2chemistryDocosahexaenoic acidDietary SupplementsSaturated fatty acidFemaleArachidonic acidSteatosisbusinessPolyunsaturated fatty acidClinical Nutrition
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